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Simple butter lettuce, radish and dill salad recipe

Darren Robertson and Mark LaBrooy
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The Blue Ducks' simple Scandi salad.
The Blue Ducks' simple Scandi salad.Christopher Pearce
easyTime:< 30 minsServes:4
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Ingredients

  • 1 butter lettuce, washed and picked

  • 4 red radishes, thinly sliced

  • ½ bunch dill, picked

  • 1 lemon, juice

  • 2 tbsp olive oil

  • salt and pepper

Method

  1. 1. Take a large stainless steel bowl and add the picked butter lettuce leaves, radishes and dill.

    2. In a cup, combine the lemon juice, olive oil, salt and pepper. Stir well using a teaspoon, and then pour over the top of the salad. Lightly toss.

    Serve alongside potato rosti topped with rainbow trout, dill and creme fraiche.

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Original URL: https://www.theage.com.au/goodfood/recipes/simple-butter-lettuce-radish-and-dill-salad-recipe-20171108-gzha4l.html