Savoury pies & tarts
- Recipe collection
- Baking
40+ creative ways with frozen puff pastry
Make the most of store-bought pastry sheets with these sweet and savoury bakes.
- Recipe collection
- Tomato
From tarts to salads: 10 festive recipes where tomatoes are the shining star
Truss tomatoes have hit peak juiciness and cheapness right now. Substitute them into these recipes (or keep as is) for a fab and very festive-looking feast.
Adam Liaw’s secret to making cafe-style Florentine egg muffins at home
The aroma of rosemary flavours creamed spinach for these cheesy, egg-topped English muffins.
- < 30 mins
- Adam Liaw
Stuffed flatbreads with mint yoghurt
These fluffy, fragrant flatbreads are perfect for lunch with a squeeze of lemon and some mint yoghurt for dipping.
- 2 hrs +
- Julia Busuttil Nishimura
- Recipe collection
- Baking
Five savoury muffins to bake this weekend
Warm from the oven, slathered in butter, it’s a baked treat without the sweet.
Tomato, cheese and onion tart
Before summer ripens the fruit, here’s a tart that makes use of the tinned variety.
- 2 hrs +
- Helen Goh
Caramelised onion, apple and pork sausage rolls
The humble sausage roll gets a homemade makeover.
- 1-2 hrs
- Julia Busuttil Nishimura
The only sausage roll recipe you need from the Fitzroy pub that’s famous for them
Raise your grand final snack game with the surprisingly simple sausage rolls that Andrew McConnell’s popular pub will be serving on Saturday.
- < 30 mins
- Brian Macalister
‘Spring isn’t just the perfect time to eat asparagus, it’s the only time’: Adam Liaw’s simple star tart
Spring isn’t just the perfect time to eat asparagus, it’s the only time.
- 30 mins - 1 hr
- Adam Liaw
Chicken, sweet potato and manchego pie
This big-flavoured chicken pie has a sneaky layer of cheese under the crunchy pastry topping and best of all, it comes together in less than 60 minutes.
- 30 mins - 1 hr
- Jessica Brook
Original URL: https://www.theage.com.au/goodfood/topic/savoury-pies-and-tarts-l97