Pasta dish
‘The gooey yumminess of lasagne, but in an instant’: Donna Hay’s easy pasta wins
This one-pan wonder delivers all the comforting flavours of lasagne, but in less than half the time. Plus two more pasta recipes you’ll love.
- Donna Hay
- Collection
- Tomato
22 recipes that start with a jar of tomato passata
Spaghetti bolognese is just the beginning. Here are the recipes worth popping the top off your tomato sauce for.
Prawn and tomato orzotto (pasta risotto)
This slightly “restauranty” but super-achievable dinner is perfect for Valentine’s Day.
- 30 mins - 1 hr
- Danielle Alvarez
This no-fuss sausage rigatoni recipe is your new life-saving weeknight dinner
This easy pasta dish requires little effort yet is extremely hearty and comforting. Best of all, you’ll have plenty of leftovers for the fridge or freezer.
- Jasmin Weston
15-minute preserved lemon and tomato pasta
Preserved lemon adds an unexpected umami complexity and zing to a simple tomato pasta. The best bit? It comes together in double quick time.
- < 30 mins
- Jessica Brook
Crumbed lamb cutlets with pasta, green chilli, and chickpea salad
Two surprise ingredients make golden-crumbed lamb cutlets even better.
- < 30 mins
- Jessica Brook
Scientists have discovered the missing ingredient for perfect cacio e pepe
Italian physicists have drawn from thermodynamic principles to prevent a famous pasta from turning into a gooey mess.
- Alexander Nazaryan
- Recipe collection
- Quick & easy
10 light and lemony ways to celebrate World Pasta Day
The 25th of October is World Pasta Day. What better reason to whip up a spring-friendly pasta, big on bright, zesty flavours and perfect for a Friday night in?
Quattro formaggi pasta
A speedy take on pasta bake, this cheesy sauce works with any short shape.
- < 30 mins
- Jessica Brook
- Exclusive
- Cookbook extracts
RecipeTin’s flavour-packed chicken tray bake, plus two more go-tos from her new book
From a fun dish that’s equal parts pizza and pasta to a fragrant meat-free biryani, here’s a sneak peek inside Nagi Maehashi’s follow-up cookbook.
- RecipeTin Eats
Original URL: https://www.theage.com.au/goodfood/topic/pasta-dish-l95