Best of
- Collection
- Hot & new
The new Melbourne restaurants, bars and cafes we got excited about in August
From these Japanese buns to Irish-Chinese loaded fries and deep-fried gnocchi bites, a wide world of snacks abounds in Melbourne.
- Collection
- Pub dining
10+ classic old pubs, all done up and ideal for your Father’s Day celebrations
Take dad back to one of his favourite pubs – only with much better food, drink and carpet – thanks to these rebooted classic Vic pub beauts.
From vintage movies to flamenco: The Melbourne restaurants reviving ‘dinner and a show’
Skip dessert and do an hour of karaoke. Dine mid-week when there’s a live band and cheap gnocchi. Or sink into a booth with a negroni and watch a vintage film.
- Emma Breheny
Where to find this very fancy burger for just $27 including fries (plus more great specials)
These are the top pub and bar burger deals really worth rolling up your sleeves and getting stuck in to – with change for a beer.
- Tomas Telegramma
The underdog of South-East Asian cuisines finally has its moment (and here’s where to get the best)
Do you know your sinigang from your sisig? Get the low-down on all the must-try dishes and where to find them.
- Cheyenne Bardos
A tradie hotspot makes one of Melbourne’s top chicken schnitzel sangers
Marko’s lets you choose your own adventure, with four house-made schnitties and an old-school salad bar.
- Tomas Telegramma
From fancy chook to luxe laksa: 12 of Melbourne’s best pub specials under $30
Laksa and ramen, towering club sandwiches, juicy charcoal chicken … these cut-price counter meals are a steal.
- Tomas Telegramma
- Comment
- France-Soir
Food-obsessed Melbourne deserves gold in this genre, but these gems are overlooked
Our city does this dining experience better than most places in the world, writes Besha Rodell.
- Besha Rodell
- Collection
- Hot & new
Your August hit list: The hot, new and just-reviewed places to check out, right now
From lip-tingling spicy chicken to suburban excursions for baked goods, here’s where to eat and drink in Melbourne this month.
Eight of Melbourne’s best steak frites for Bastille Day and beyond
It’s Bastille Day on Sunday, so celebrate with the most simple yet succulent of French bistro dishes – perfectly cooked steak, crisp fries and your sauce of choice.
- Emma Breheny and Tomas Telegramma
Original URL: https://www.theage.com.au/goodfood/best-of