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The bake stall standby gets a layer of cookie dough at the bottom.

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Good Food’s top 30 most popular new recipes of the year (so far)

Whether you crave nostalgia or want to try a TikTok-trending dish, there’s something for everyone on this list of 2025’s most clicked and cooked Good Food recipes.

30 stories
This rich bolognese sauce is enhanced by caramelised fennel and onion.
EASY

30. Caramelised fennel bolognese, with fettuccine, parsley pesto and burrata

  • 30 mins - 1 hr
  • Jessica Brook
Filled with kataifi pastry and pistachios, the Dubai chocolate bar has became a worldwide hit.

29. Dubai chocolate bar

  • Katrina Meynink
This greens-filled pie travels well for picnics.

28. Picnic pie

  • Dom Gattermayr and Rose Richards
The fritter is the king of brunch.

27. Pea fritters, three ways (and other ways with peas)

  • Samuel Goldsmith
Adam Liaw masterclass recipe: Vietnamese chicken salad.
EASY

26. Adam Liaw’s Vietnamese chicken salad

  • < 30 mins
  • Adam Liaw
Bombay cheese toast.

25. Bombay cheese toast (and other Indian food faves)

  • Mehak Kansal
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Bill Granger’s ricotta hotcakes.
EASY

24. Bill Granger’s ricotta hotcakes

  • 30 mins - 1 hr
  • Bill Granger
Gut-healing korma.

23. Cream-free chicken korma

  • Dr Linia Patel
This easy pasta dish is freezer friendly and great for meal prepping.

22. No-fuss sausage rigatoni

  • Jasmin Weston
Julia Busuttil Nishimura’s baked chicken with capsicum, olives and garlic.
EASY

21. Julia Busuttil Nishimura’s baked chicken with peppers, olives, oregano and garlic

  • 30 mins - 1 hr
  • Julia Busuttil Nishimura
One-pan rosemary chicken and potatoes.
EASY

20. Adam Liaw’s rosemary, chicken and potatoes one-pot

  • 2 hrs +
  • Adam Liaw
Banh xeo from Viet Kieu.

19. Banh xeo (crispy Vietnamese crepes)

  • Thi Le
Spicy stir-fried mashed potato and fennel is loosely based on colcannon.

18. Rosheen Kaul’s spicy stir-fried mashed potato and fennel

  • Rosheen Kaul
Helen Goh recipe: Hot cross buns.

17. Helen Goh’s perfect hot cross buns

  • 1-2 hrs
  • Helen Goh
Indian grocers stock most of the ingredients to make chickpea and tuna “chaat”.

16. Rosheen Kaul’s chickpea and tuna ‘chaat’ (and two more no-cook dishes)

  • Rosheen Kaul
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This big-flavoured chicken dish cooks in one pan, making the clean-up a breeze.
EASY

15. Sarah Pound’s one-pan Mediterranean chicken with red peppers and olives

  • 1-2 hrs
  • Sarah Pound
Bagels are downright delicious.

14. DIY bagels

  • Betül Tunç
Sticky gochujang barbecue chicken.

13. Sticky gochujang chicken (and other barbie bangers)

  • Katrina Meynink
The bake stall standby gets a layer of cookie dough at the bottom.

12. Miss Trixie’s honey joy slice

Adam Liaw masterclass recipe: Perfect pancakes.
EASY

11. Adam Liaw’s perfect fluffy pancakes

  • < 30 mins
  • Adam Liaw
Anzac cookies from Pranzo by Guy Mirabella.

10. Non-trad Anzac biscuits

  • Guy Mirabella
Get a batch of this chicken ragu on the stove quick smart.

9. Katrina Meynink’s magic marinade (feat. this slow-cooked chicken thigh ragu)

  • Katrina Meynink
Veg-packed frittata makes a quick lunch or dinner.

8. Burrata frittata

  • Giorgio Linguanti
Top with cream cheese or a dusting of icing sugar.
EASY

7. Helen Goh’s carrot and ground hazelnut cake

  • 1-2 hrs
  • Helen Goh
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This comforting beef, cherry tomato and halloumi bake comes together without fuss.

6. Beef, cherry tomato and halloumi bake (plus two more gluten-free dishes)

  • Sarah Pound
This pastitsio’s ragu, pasta and sauce are all cooked in the same pan.

5. One-pan pastitsio

  • Georgina Hayden
That TikTok bowl.

4. That TikTok bowl (plus three other beef bowls)

  • Katrina Meynink
Contrasting flavours and textures make this salad sing.

3. Donna Hay’s risoni and chilli-honey halloumi salad

  • Donna Hay
These easy muffins are packed with the flavours of spanakopita.

2. Feta and zucchini muffins

  • Sarah Di Lorenzo
Zucchini slice.
EASY

1. Adam Liaw’s zucchini slice

  • 30 mins - 1 hr
  • Adam Liaw

Original URL: https://www.theage.com.au/goodfood/recipes/good-food-s-top-30-most-popular-new-recipes-of-the-year-so-far-20250626-p5male.html