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Midweek dinner

Spetsofai (Greek sausage, tomato and capsicum stew).

‘All about the sauce’: Pass the bread to swipe through this cosy sausage stew

Melbourne Greek restaurateur Eleftheria Amanatidis shares a treasured family recipe for spetsofai, made with loukaniko sausages.

  • Eleftheria Amanatidis
Smoked salmon and avocado salad.
EASY

Adam Liaw’s smoked salmon and avocado salad

A really good smoked salmon salad is a great recipe to have in your back pocket.

  • < 30 mins
  • Adam Liaw
Swedish prawn rolls.
EASY

Adam Liaw’s Swedish prawn rolls

Prawn salad (skagenröra) is everywhere in Sweden. It also makes a fabulous filling for a decadent prawn roll that’s more affordable than a lobster one.

  • < 30 mins
  • Adam Liaw
Chicken and pumpkin curry.

Prep for success: Fuel your week with these healthy make-ahead meals

Transform your week from stressful and rushed to organised and delicious with healthy recipes ideal for batching, storing, and serving up in countless interesting ways.

  • Sarah Pound
Danielle Alvarez’s mustard-glazed pork pot roast with apples and carrots.
EASY

Mustard-glazed pork pot roast with apples and carrots

Bring back the retro pot roast starting with this simple pork loin recipe.

  • 1-2 hrs
  • Danielle Alvarez
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Level up midweek dinners with this mushroom-packed version of Japan’s favourite savoury pancake.
EASY

This Friday night fakeaway is a vegetarian take on a Japanese favourite

A mushroom-packed version of Japan’s favourite savoury pancake. 

  • 30 mins - 1 hr
  • Jessica Brook
Neil Perry’s classic baked moussaka.
EASY

Neil Perry’s classic baked moussaka

Think of this as a kind of Greek lasagne, only with meltingly soft slices of eggplant replacing the pasta sheets.

  • 30 mins - 1 hr
  • Neil Perry
Minestrone pasta soup with pork and ricotta meatballs.
EASY

Minestrone pasta soup with pork and ricotta meatballs

Easy meatballs simmer alongside pasta in this greens-packed soup, adding delicious flavour without any fuss.

  • < 30 mins
  • Jessica Brook
Zucchini slice.
EASY

You already love zucchini slice. Adam Liaw explains how to make it even better

Let’s be honest, zucchini can be a bit... meh. But when you crank up the other flavours in this Aussie classic, it comes to life.

  • 30 mins - 1 hr
  • Adam Liaw
Satay chicken with cucumber salad and coconut rice is easy yet impressive.
EASY

Satay chicken bowls with cucumber salad and coconut rice

Everyday staples come together in this flavour-packed, gluten-free feast perfect for any night of the week.

  • < 30 mins
  • Sarah Pound

Original URL: https://www.theage.com.au/goodfood/topic/midweek-dinner-l9x