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The Apollo

Fired-up feasting in a Mediterranean standby.

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20 private dining rooms in Sydney for Christmas catch-ups
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The grand dining room at Armorica Grand Brasserie.

Armorica

Plush brasserie for a lobster, steak and wine blow-out.

Amaro creme caramel at Bar Copains.

Bar Copains

Snug, perennially pumping wine bar.

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Original URL: https://www.theage.com.au/goodfood/nsw-good-food-guide/the-apollo-20240103-p5euxj.html