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Great or interesting view

The 1110-person Hickens Hotel now has two additional levels.

A mega pub with a rooftop bar, private karaoke and more opens in Melbourne’s CBD

Hickens Hotel is now open in the four-storey space once housing the Crafty Squire.

  • Tomas Telegramma
McCarrs.
14.5/20

‘Beaut little hub’: This rebadged suburban spot crackles with community spirit

McCarrs on Mona Vale Road is an excellent place to sit by the fire and share pizza slices topped with pepperoni, honey and chilli.

  • Callan Boys
The Lambington.

Canvas reframed: New chef takes over at MCA’s harbour view restaurant

James Scott’s debut menu blurs the line between food and art with an intricate lamb loin “lambington” and a steak tartare served with Sydney Opera House–shaped crisps.

  • Erina Starkey
The soaring Gotham City ceiling at Bennelong.
Good Food hatGood Food hat16.5/20

Ten years on, Good Food visits Bennelong to see if it still delivers big-ticket thrills

It’s arguably Sydney’s most “Sydney” restaurant, but does the Opera House’s flagship venue still fulfil its ambition?

  • Callan Boys
Akti’s dining room.

Hellenika chef heads up new Greek restaurant on the wharf

Akti, meaning coast in Greek, is your port of call for charcoal-grilled kontosouvli skewers and bubbling saganaki on the Woolloomooloo Finger Wharf.

  • Erina Starkey
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Local designer Luchetti Krelle captures all the best bits of Australian life by the coast.
Good Food hat15/20

This breezy new beach spot from a top Italian chef ‘feels made to go from surf-to-seat’

Ormeggio chef Alessandro Pavoni’s Manly venture has a bar, cafe-gelateria and restaurant, Cibaria, serving exciting, saucy carbs and scorched treats.

  • Myffy Rigby
14/20

This landmark guesthouse is one of Sydney’s oldest restaurants. Is it still worth the drive?

The century-old Barrenjoey House at Palm Beach welcomes day-trippers seeking water views and dolled-up versions of pub and cafe standards.

  • Callan Boys
Estate and guest wines share menu space with thoughtful non-alcoholic drinks at Glenarty Road.
15.5/20

This cosy South West cellar door restaurant is leading the way in farm-to-table eating

An unwavering commitment to grow-it-yourself plus HR wins – including a dynamic cooking duo in the kitchen – sees this regional benchmark in career-best form.

  • Max Veenhuyzen
Clarence River baby octopus skewers at  St Siandra.
14.5/20

St Siandra

We’re all going on a summer holiday.

Lunch at Sebastian comes with water views.

Sebastian Beach Grill & Bar

A seaside portal to any European destination you fancy.

Original URL: https://www.theage.com.au/goodfood/topic/great-or-interesting-view-lc0