Melbourne
- Review
- Ashwood
The secret’s out about eastern suburban hero Secret Souv
Sorry Ashwood, but this Greek gem is too good to be left to you folks alone.
- Dani Valent
- Review
- South Yarra
‘Glammed-up bordello appeal’: Peek inside the southside bar where photos aren’t allowed
Come for the stellar French wine list and stay for the snacks at this exciting update to one of the city’s best-loved bistros.
- Besha Rodell
- Review
- Lulu’s Char Koay Teow
Lulu’s Char Koay Teow
Squid char mee made with Hokkien noodles at Lulu’s Char Koay Teow.
- Review
- Keilor East
One of Melbourne’s most perfectly situated cafes is hiding in plain sight
You’d never stumble upon this local hangout, on the banks of a picturesque lake, by accident.
- Dani Valent
- Review
- Belgrave
Discover fluffy souffle near Puffing Billy at this local favourite in the hills
Cognoscenti, a bistro from an ex-Donovans trio, is worth building into a day trip or a Dandenong Ranges weekend.
- Dani Valent
- Review
- Tipo 00
Eat it and weep: The pasta dish so good it brought our critic to tears
It’s been a decade of masterful pasta and good cheer from Tipo 00, the city Italian joint that’s become a Melbourne drawcard.
- Besha Rodell
- Review
- Eek Charm
This hole-in-the-wall is one of the cutest (and cheapest) food spots in Melbourne
Thai noodle takeaway Eek Charm is wedged between an escape room and a hairdresser in a city laneway.
- Dani Valent
- Review
- Jojo Little Kitchen
Jojo Little Kitchen
Choose-your-own-adventure spot for Malaysia’s favourite noodles.
Original URL: https://www.theage.com.au/goodfood/topic/melbourne-ch7