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One-bowl chai chocolate chip cookies

Katrina Meynink
Katrina Meynink

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Give these cookies a chai.
Give these cookies a chai.Katrina Meynink

Serve with chai tea for dunking – optional but definitely worthy.

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Ingredients

  • ½ cup butter (melted)

  • ⅔ cup brown sugar

  • ⅓ cup caster sugar

  • 1 large egg

  • 1 tsp vanilla

  • 1 tsp chai masala

  • 1⅓ cups plain flour

  • ½ tsp baking soda

  • ½ tsp salt

  • 1 cup chocolate chips

Method

  1. Step 1

    Mix all the ingedients together in a bowl. Let it sit in the fridge for 30 minutes.

  2. Step 2

    Peheat oven to 175C fan-forced (195C conventional).

  3. Step 3

    Shape into cookies and bake until crisp and golden, about 8 minutes.

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Katrina MeyninkKatrina Meynink is a cookbook author and Good Food recipe columnist.

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Original URL: https://www.theage.com.au/goodfood/recipes/onebowl-chai-chocolate-chip-cookies-20210806-h1xqcu.html