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Wattleseed creme fraiche recipe

Darren Robertson and Mark LaBrooy
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This creme fraiche makes the perfect accompaniment to a rich dessert.
This creme fraiche makes the perfect accompaniment to a rich dessert.Christopher Pearce
easyTime:< 30 minsServes:8-10

Serve this spruced-up creme fraiche with a sweet tart.

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Ingredients

  • 500g creme fraiche

  • 2 tsp wattleseeds

  • 1 vanilla bean, seeds scraped

Method

  1. Slowly mix the creme fraiche, wattleseeds and vanilla until well combined.

    Serving suggestion: Our chocolate and dulce de leche tart.

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Original URL: https://www.smh.com.au/link/follow-20170101-h0vr5r