Eating out
- Review
- Margaret River
This cosy South West cellar door restaurant is leading the way in farm-to-table eating
An unwavering commitment to grow-it-yourself plus HR wins – including a dynamic cooking duo in the kitchen – sees this regional benchmark in career-best form.
- Max Veenhuyzen
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- Review
- Mount Hawthorn
Is Perth’s best Mexican(ish) cooking found in a European(ish) wine bar?
A subtle shift in direction makes an inner-city favourite even more compelling.
- Max Veenhuyzen
- Review
- Mount Lawley
This French bistro is a masterclass in knowing when to follow and when to flout the rules
A spirited blend of new and old, Sarah and Liam Atkinson’s neighbourhood destination in Mount Lawley remains a bastion of French(ish) dining and wining.
- Max Veenhuyzen
- Review
- South Perth
Noodle-cooking wizardry on show at this suburban gem
Boasting a new look and new dishes, this casual noodle house’s future as one of Perth’s best southeast Asian eateries is assured.
- Max Veenhuyzen
A specialist Hokkaido ramen restaurant is opening in Leederville
The cosy 30-seater will serve a unique curry and miso-based ramen alongside Hokkaido soul food favourites and local drinks.
- Max Veenhuyzen
- Review
- Perth
The Perth restaurant so good it has been awarded a Good Food hat
With a promising new head chef at its helm, Petition is helping make working – and eating – in the CBD great again.
- Max Veenhuyzen
- Review
- Northbridge
Counter meal intelligence: Edward & Ida’s brings old-hat – and new-hat – ideas to the pub meal discussion
By cooking and reimagining the classics with care, this likeable Northbridge pub is both preserving and advancing pub culture in WA.
- Max Veenhuyzen
- Review
- Perth
Late-night funhouse brings elegant pizza, splendid drinks and loud rock to CBD
While Alfred’s takes pizza seriously, it’s equally committed to great drinking.
- Max Veenhuyzen
- Review
- Perth and Surrounds
New head chef brings Italian and Japanese flourishes to postcard-perfect Jarrahdale winery
Changes in the kitchen bring new flavours and ideas to this charming, daytrip-friendly destination diner.
- Max Veenhuyzen
- Review
- Perth
Resetting the Standard: popular Northbridge bar undergoes a Mediterranean makeover
Come for great charcuterie, pasta and grilled lamb: stay for a brilliant drinks list and a spirited, free-wheeling atmosphere.
- Max Veenhuyzen
- Review
- Perth
Griller tactics: Japanese yakitori experience is faithfully recreated in Perth’s CBD
Never mind wing-or-drumstick: this lively Japanese grilled chicken restaurant and open kitchen serves heart, gizzard, skin and other lesser-seen parts of the chook.
- Max Veenhuyzen
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Original URL: https://www.smh.com.au/goodfood/perth-eating-out