RecommendedEating out Prahran

Tone Coffee

This cafe is a finalist for best coffee in Good Food’s Essential Melbourne Cafes and Bakeries of 2025.

June 6, 2025

1 / 7Tone Coffee’s “tiger bomb” coffee featuring fresh orange zest.Supplied

5 / 7Where the roasting happens.Supplied

6 / 7Founder and head roaster Caleb Cha.Supplied

Cafe$

The signature drink at this coffee-dedicated shrine is the “tiger bomb”: a sweetened iced coffee topped with salty foam and orange zest. Founder Caleb Cha (a former World Latte Art champion) uses beans from his roastery Tone Coffee Roasters, including six filter roasts. Try an espresso alongside a milk coffee made with the same beans to contrast flavour notes – just like doing a wine-tasting.

Best for: A religious coffee experience you’ll rave about for months.