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Cafe

Inside Maggio’s Pasticceria in North Ryde.

This family-run cafe and pasticceria is an old Italian soul worth visiting

In a quiet suburban shopping strip, Maggio’s offers a cornucopia of maritozzi, sfogliatelle and excellent chicken schnitzel sandwiches.

  • Lenny Ann Low
Beach House cafe and kiosk overlooks the colourful bathing boxes.

Beach House

A sunny cafe and kiosk overlooking Brighton’s famous bathing boxes.

  • Tomas Telegramma
Avocado toast at Terror Twilight.

Terror Twilight

Broths, bowls and all-day breakfast in a cosy, retro-inspired space.

  • Sofia Levin
The bullhorn peppers and tartine at Ophelia.

Ophelia Westgarth

Go from coffee to cocktails at this part-cafe, part-wine bar.

  • Tomas Telegramma
Ricotta gnocchi and other assorted dishes.

Cheri

A European-style patisserie and cafe serving everything from pastries to pizza.

  • Tomas Telegramma
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Inside Juniper.

Juniper

The southside sibling cafe to cult-favourite Florian.

  • Emma Breheny
Smith and Deli is heaven for plant-based eaters.

Smith & Deli

Serving plant-based riffs on deli favourites.

  • Emma Breheny
The ottoman breakfast with menemen.

You’d be unlikely to stumble upon this 170-seat Turkish restaurant, but it’s a true find

One Stop Kebab and Cafe has it all: tea and eggs, tradie kebabs and gozleme, and rice pudding and sturdy coffee.

  • Dani Valent
Smoked trout quark, pickled zucchini and salmon roe tartine bagel.

Masses Bagels

Wild-fermented sourdough bagels by a powerhouse hospitality duo.

  • Emily Holgate
Salad foccacia at Juju’s.

Juju’s Deli

A simply decked-out eatery serving sandwiches bigger than your head.

  • Tomas Telegramma

Original URL: https://www.theage.com.au/goodfood/topic/cafe-6gzu