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ReviewGood Food Guide (NSW)Alexandria

Ellen

Slick upscale cooking in a relaxed, tree-fringed cafe.

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South Sydney
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Grilled Skull Island prawns with ’nduja butter at Fior.

Fior

New-style tratt blossoms in the Shire.

A selection of pakora and chaat at Flyover Fritterie in Redfern.

Flyover Fritterie

Smart and spicy vegetarian canteen.

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Com Ga Ba Nga Hoi An in Cabramatta.

Com Ga Ba Nga Hoi An

Hoi An-style chicken specialist.

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