We loved lapping up the beauty of this wild Tiny Tassie island
A stay on Three Hummock Island offers something truly rare: an island sanctuary where simplicity reigns and every moment feels deeply earned, writes Sarah Fitzpatrick
Tasweekend
New Hobart eatery’s menu is streets ahead
The flavours of Vietnam at this new Harrington St restaurant are both finely nuanced and robust and this menu offers a delicious selection that showcases them well, writes Alix Davis
Tassie singer defies odds to achieve music dreams
She’s performed alongside award-winning musos Thelma Plum and Lucky Oceans and was mentored by Kate Miller-Heidke. Now Tassie’s Kaytlyn Johnson launches an exciting new music project
New spin on old spice a welcome addition to Hobart dining scene
Our evening at this relatively new eatery was delightful, and it’s wonderful to see one of the world’s great cuisines given a more sophisticated treatment and presentation, writes Alix Davis
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Is this oh-so-magical hot tub the best Tassie has to offer?
The Instagram-worthy mineral hot tub is an obvious drawcard, allowing guests to soak away stress, surrounded by nature. But Orchards Nest has plenty more to offer guests, writes Linda Smith
NoHo’s newest eatery will help you spice up your life
This latest addition to the North Hobart restaurant scene, a sibling to Sawak in the CBD, offers diners a taste of the magical fusion of flavours known as ‘Nyonya’ cuisine, writes Alix Davis
Meet the Tassie painter making art for global superstars
From public murals and commissions for global popstars to live wedding portraits and advocating for Indigenous rights, artist Brandi Salmon is putting Tassie creativity firmly in the spotlight
Heavenly Huon Hideaway beckons
Nestled on the edge of the Huon River, this idyllic haven is the ideal place to relax, unwind and immerse yourself in the natural beauty of the Southern Edge, writes Elise Kaine
Tassie’s hottest new foodie experience sets bar high for 2025
Indian-inspired cuisine featuring local Tasmanian produce – by Melbourne pop-up team Biji Dining – now on offer at Swansea, lives up to the hype, writes TasWeekend’s Alix Davis
Renowned muso showcases Tassie with release of his 13th album
His school mates loved Nirvana and Metallica but Pete Cornelius had more unusual musical tastes, leading the talented Tasmanian to forge an international career – now launching his 13th album
Beachfront bliss in a historic home
The Little Taliska is Tasmania’s answer to a stay in the idyllic, seaside townships of Cornwall, in southeast England, writes Kirsty Eade.
Inside Tassie’s self-publishing boom
Self-publishing is booming – fuelled by the pandemic and greater access to technology – and everyday Tasmanians, including keen cooks, are increasingly finding joy as independent authors
Menu anchors brand in Tassie
There’s no bland, seen-it-all-before hotel food – at this new Hobart restaurant – here, instead there’s a beautifully executed menu that puts Tassie produce in the spotlight, writes Alix Davis
Blown away by nature’s bounty
There’s no better way to witness the power and beauty of the wild Tasman Peninsula than from the comfort of the luxe, off-grid, architecturally designed Roaring Beach House, writes Rob Inglis
Original URL: https://www.themercury.com.au/lifestyle/tasweekend/page/5