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Nora’s Pizza House

For a pizza pitstop on the Mornington Peninsula.

Tomas Telegramma
Tomas Telegramma

Italian$$

If you’re hurtling down Point Nepean Road towards the tip of the Mornington Peninsula, Nora’s Pizza House is a tasty new reason to make a pit stop in Rye. It’s by Kael Sahely and Mike Arena (St Paul’s General Store) and chef Safal Aryal (ex-Neighbourhood Pizza). Gather your mates, commandeer a sea-breezy picnic table out front, and go hard on Italian classics, from arancini and spicy vodka rigatoni, to pizzas of all descriptions.

Tomas TelegrammaTomas Telegramma is a food, drinks and culture writer.

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Original URL: https://www.theage.com.au/goodfood/vic-good-food-guide/nora-s-pizza-house-20250320-p5ll17.html