Gluten-free options
- Review
- Windsor
‘Outstanding curries’: Chapel Street spot showcases a new side of Nepalese cuisine
Lah Bros is a warm and welcoming place for lentil pancakes, betel leaves and a modern take on momos.
- Dani Valent
- Review
- Newtown
Mister Grotto is the ‘smart-casual fish shop that’s long been missing from Sydney’
The Continental Delicatessen crew blend South American cuisines with North Carolina fish camp vibes at this inner west seafood bar.
- Callan Boys
- Review
- Preston
The mash-up of cuisines at this suburban winery makes our critic ‘giddy’ (in a good way)
Clara Luna serves bar food, but it’s also soul food; Middle Eastern and South American, but also Australian.
- Besha Rodell
- Review
- Enmore
This serene inner west cafe is a must-visit for all matcha fans
Strawberry matcha lattes are all well and good, but how about a mango matcha smoothie?
- Lee Tran Lam
- Review
- Telopea
Sydney’s most authentic Hong Kong food is not where you might expect it
Hop on the shiny new Parramatta light rail to this modest suburban eatery and join the throng of expats seeking a taste of home at Fishboy Kitchen.
- Helen Yee
- Review
- Spotswood
Creme de la Creme Patisserie
French pastries meet Middle Eastern flavours.
- Tomas Telegramma
- Review
- Melbourne
Hareruya Pantry
Specialising in Japanese desserts like mochi-wrapped gelato.
- Emma Breheny
- Review
- Fitzroy
Good Daze Canteen
Ice cream flavours from around the world in a lo-fi CBD space.
- Emma Breheny
- Review
- Hurstville
‘The value here is phenomenal’: Don’t miss the $14 signature soup at this tiny eatery
If you’re into cumin, salt and all things lamb-related, make Shang Lamb Soup in Hurstville your next dinner destination.
- Callan Boys
Original URL: https://www.theage.com.au/goodfood/topic/gluten-free-options-lbm