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Jar smoothies
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easyTime:< 30 minsMakes:around 600ml
Very cold, icy smoothies last until lunchtime but I tend to make these jar smoothies as an after school treat if we're heading off in the car to an activity.
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Ingredients
large handful ice
flesh of 1 mango
300ml milk
½ tsp vanilla paste
1 tbsp honey
Method
Place all ingredients in a blender and process until smooth and frothy. Pour into a jar, securing lid to transport.
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- Drinks
- Lunch box
- Snacks
- Morning & afternoon tea
- Picnic
- Children's party
- Mango
- Cream & milk
- Kid-friendly
- Entertaining
Dani Valent is a food writer and restaurant reviewer.
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Original URL: https://www.smh.com.au/goodfood/recipes/jar-smoothies-20150126-3ouq3.html