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Dani Valent
Food writer and restaurant reviewer
Dani Valent is a food writer and restaurant reviewer.
- Review
- Ormond
This affordable, female-led eatery provides an ‘extraordinary’ discount to certain diners
Create your own vegetarian thali from the day’s 20 specials, all cooked by a team of mothers.
- Dani Valent
- Review
- Brighton
Well-heeled locals are lapping up this breezy restaurant (and its ‘bang on’ chilli crab pasta)
Every table at Henrys seems to order the linguine and I get it, I really do. But don’t miss the exemplary dessert, too.
- Dani Valent
- Review
- Essendon North
This Thai takeaway tucked inside an Asian grocer is Thai Airways cabin crew-approved
Eddie Goosag’s food at suburban gem Thoong Thong is light, bright and fresh with dancing flavours.
- Dani Valent
- Review
- Footscray
Hot pot meets sushi train for a new style of DIY dining
We’ve got sushi and cheese trains, but Divine Hotpot’s track boasts 50 trays of ingredients ready for DIY dipping.
- Dani Valent
- Review
- Cremorne
This swanky rooftop Italian restaurant has a lot going for it, but leaves our critic baffled
Dani Valent reviews the views and set menus at Melbourne’s Amatrice.
- Dani Valent
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Original URL: https://www.smh.com.au/goodfood/by/dani-valent-hven6