Got a lot of Easter eggs and not quite sure what to do with them? Break them up into this easy "mess". You can even take this dish, based on the classic Eton mess, to the egg hunt without the eggs, then add them after the kids have found them. A "mess" is often a last attempt to rescue a failed pavlova. But it needs more texture than a large pavlova provides, so either cook your meringue in spoonfuls or spread it out thinly for a crunchier surface area.