Entertaining
Palm sugar sago pudding
This beloved Malaysian dessert is an irresistible combination of chewy sago pearls, creamy coconut milk and rich syrup.
- 2 hrs +
- Helen Goh
Crumbed lamb cutlets with pasta, green chilli, and chickpea salad
Two surprise ingredients make golden-crumbed lamb cutlets even better.
- < 30 mins
- Jessica Brook
This super simple pizza is the slice of the summer – and it’s ready in minutes
A store-bought pizza base ensures this summery white pizza comes together in a flash.
- < 30 mins
- Jessica Brook
- Opinion
- Stirring the pot
‘The main purpose of Lunar New Year is to get your life to rain money like in a rap video’
Red packets, eating fish, making dumplings, yee sang – Adam Liaw on how every Lunar New Year tradition relates to one crucial purpose – getting rich.
- Adam Liaw
Coconut and lemongrass grilled pork skewers
These Thai street food-inspired skewers are the stuff of summer dreams.
- 30 mins - 1 hr
- Danielle Alvarez
Adam Liaw’s native masala lamb skewers
Lamb neck is a great cut for skewers, but pieces of leg with a bit of fat on them are also an excellent choice.
- 2 hrs +
- Adam Liaw
- Recipe collection
- Quick & easy
Five make-ahead mains for easy entertaining this weekend (and the salad to go with them)
Spend less time in the kitchen and more time with your friends, with these easy prepare-ahead crowd-pleasers.
Once you’ve tried this punchy green condiment, you’ll want to slather it on everything
It’s pan-fried lamb cutlets with zucchini zhoug and flatbreads for the weeknight win – featuring your new favourite condiment.
- < 30 mins
- Jessica Brook
Fire up the barbie for these four big-flavoured dishes with just six(ish) ingredients
Flavour without the faff, with new recipes for barbecued sausage banh mi, halloumi with dukkah, honey and pomegranate, sticky gochujang chicken and steak with herby lime salsa.
- Katrina Meynink
This simple Greek salad recipe holds the secret to making feta taste even better
Roasting feta with honey and olive oil adds a new dimension to this traditional village salad.
- < 30 mins
- Jessica Brook
Original URL: https://www.brisbanetimes.com.au/goodfood/topic/entertaining-l6d