Midweek dinner
Chicken and spring onion noodle soup (tori nanban udon)
Put this light yet comforting Japanese soup on repeat all winter long.
- < 30 mins
- Julia Busuttil Nishimura
Say ‘I do’ to marry me chickpeas (plus two other meat-free meals)
Grab a can and a pan. Dinner will be ready in less than 30 minutes.
- Katrina Meynink
Raid the pantry for these creamy braised beans with lamb meatballs
This cosy bowl of beans and balls is the perfect cold weather antidote.
- 30 mins - 1 hr
- Jessica Brook
Adam Liaw’s chilli oil-dressed cucumbers
These simple dressed cucumbers are a great side dish or starter for many a Chinese meal.
- 30 mins - 1 hr
- Adam Liaw
Adam Liaw’s salt and pepper chicken noodles
If you don’t feel comfortable stir-frying noodles in a wok, a deep casserole dish works just as well.
- 30 mins - 1 hr
- Adam Liaw
Steaks with potatoes roasted in red wine, garlic and sumac
Roasting potatoes in red wine and garlic turns a simple midweek steak dinner into a restaurant-worthy meal.
- 30 mins - 1 hr
- Jessica Brook
‘All about the sauce’: Pass the bread to swipe through this cosy sausage stew
Melbourne Greek restaurateur Eleftheria Amanatidis shares a treasured family recipe for spetsofai, made with loukaniko sausages.
- Eleftheria Amanatidis
Adam Liaw’s smoked salmon and avocado salad
A really good smoked salmon salad is a great recipe to have in your back pocket.
- < 30 mins
- Adam Liaw
Adam Liaw’s Swedish prawn rolls
Prawn salad (skagenröra) is everywhere in Sweden. It also makes a fabulous filling for a decadent prawn roll that’s more affordable than a lobster one.
- < 30 mins
- Adam Liaw
Prep for success: Fuel your week with these healthy make-ahead meals
Transform your week from stressful and rushed to organised and delicious with healthy recipes ideal for batching, storing, and serving up in countless interesting ways.
- Sarah Pound
Original URL: https://www.brisbanetimes.com.au/goodfood/topic/midweek-dinner-l9x