RecommendedEating out Melbourne

Bloomwood

This venue is a finalist for best treats in Good Food’s Essential Melbourne Cafes and Bakeries of 2025.

June 6, 2025

1 / 9Assorted Bloomwood treats and drinks.Chege Mbuthi

3 / 9A selection of the sweet and savoury pastries available.Chege Mbuthi

4 / 9The Bloom-tini, where you can add three tiny croissants to any drink.Supplied

5 / 9Blueberry matcha croissant.Simon Schluter

6 / 9Assorted pastries at Bloomwood.Supplied

7 / 9Strawberries and dark chocolate mascarpone flower danish.Supplied

8 / 9Take your pick of both sweet and savoury treats.Supplied

9 / 9Preparing the strawberry matcha.Chege Mbuthi

Bakery$

The line-up rotates regularly at this CBD newcomer, where decadent pastries are often Asian-inspired and lean into trends without compromising integrity. Take the flower-shaped Dubai chocolate Danish – inspired by the smash-hit chocolate bar – with flaky layers sandwiched between chocolate ganache and crisp pistachio kataifi (spun pastry). Watch the magic unfold from above at the mezzanine or nab a sun-drenched table on Exhibition Street.

Must order: Upgrade strawberry or coconut iced matcha to a “Bloom-tini”, which comes with three tiny, dunkable croissants.