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Eating out

Winemakers Shane Goninon (Mountainside Wines), Tom Guthrie (Grampians Estate) and Simon Clayfield (Clayfield Wines) urge visitors to return to the region.

Drink up, buy tickets, book a trip: How to help the Grampians post-fire

With sales down 20 per cent and tourist towns eerily quiet, the region’s winemakers are hoping the public can help them get back on their feet, one sip at a time.

  • Emma Breheny
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Hotel Sorrento’s new rooftop bar serves lobster brioche rolls with ocean views.

From beachside to rooftops: Where to eat and drink in the Mornington Peninsula this summer

There’s a pizza parlour right on the water, a rooftop bar with French Riviera vibes, and pop-ups worth popping into. Yes, the Peninsula is hotter than ever this summer.

  • Tomas Telegramma
Gigi Rooftop overlooks suburban Thornbury and beyond.

There are plenty of new rooftop bars in Melbourne, but there’s still nothing like Gigi

The suburban view is not spectacular, exactly – but there’s something special about golden hours spent on this summer-only sundeck.

  • Dani Valent
Co-founder Asha Lourie (left) at Luna Blu.

This tiny gelato shop in the ’burbs proves Melbourne’s lickability rating is rising

Over the years, the big gelati brands have opened more branches and there are many cool new players, but Luna Blu has become more special for staying small.

  • Dani Valent
Bobbie Peels is bringing the dining specials.

From $15 buffets to bottomless drinks: The skint diner’s guide to January’s best deals

From an outrageous-value buffet, to free bottles of wine at a trailblazing hatted restaurant, these are the summer deals your friends will love you for finding.

  • Tomas Telegramma
Stokehouse Pasta & Bar: sand adjacent.

Victoria’s 10 best waterfront restaurants for great food with a beautiful view

From seaside stalwarts to breezy new arrivals, the Good Food Guide to the best food with a sea or lake-side view this summer and beyond.

  • Good Food Guide reviewers
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Soi 38’s new home still channels a little of Bangkok’s vibrant street-food stalls.

Colour, queues and a hidden entrance: Inside popular Thai diner Soi 38’s new home

After a decade in a CBD carpark, the cult Melbourne favourite has got new digs and plenty of fresh ideas to unleash. But it hasn’t left behind the old magic.

  • Emma Breheny
Sunny vibes at Astoria.

Melbourne’s Greek wave builds with this sunny new taverna (plus three more to try)

At Astoria Bar Ke Grill, owner Nik Pouloupatis is drawing on his mum’s home cooking for a menu of Greece’s greatest hits – plus ouzo mojitos and mastiha sours.

  • Daniela Frangos
Exterior of the Guildford Family Hotel in Guildford, country Victoria.

10 of Victoria’s best regional pubs worth planning a road trip around

What’s even better than a long pub lunch? A long pub lunch in the country! These venues are the real deal, with food, drinks and settings worth planning a trip around.

  • Richard Cornish
Kababi

From kebabs in the ’burbs to flash city wine bars: Where to eat this month

Cast-iron pans of seafood rice and cheese souffles, souvlaki and kebabs in the suburbs, plus more great plates to try in Melbourne this month.

Marionette Liqueur is teaming up with Molli Bar Manager Kayla Saito on a special cocktail menu at Lilac Wine.just for the occasion.

No New Year’s Eve plans yet? No worries. Here are eight great last-minute options

From free-flowing drinks to fine diners and everything in between. These Melbourne venues are still accepting walk-ins and bookings to help you see off 2024 in style.

  • Andrea McGinniss

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Original URL: https://www.brisbanetimes.com.au/goodfood/melbourne-eating-out