‘A new direction’: Award-winning Hills distillery set to close doors
A leading gin distillery door in the Adelaide Hills is closing down next month but is planning on going out with a bang.
A leading gin distillery door in the Adelaide Hills is closing down next month but is planning on going out with a bang.
The cafe has been a staple of Christies Beach for more than 30 years, but like many businesses has fallen on hard times.
Festival season is here but it’s not all about the shows, here’s the best 19 spots to taste test your way around Adelaide between performances.
Acai, the tiny purple berry, has rocked the wellness world. Get your fix of antioxidant-rich acai with toppings both naughty and nice at these Adelaide spots.
This North Adelaide eatery might look like an upmarket home from the outside – but inside, it is all class and refined dining.
After almost four decades in its celebrated city location, an Adelaide dining institution will close its doors for the final time in April.
A new coffee subscription program sweeping Adelaide will allow regular customers an unlimited caffeine hit for a weekly fee, similar to a streaming subscription model.
Three well-known Adelaide hospitality venues announced their impending closure within hours of each other on Monday evening, as SA’s hospitality crisis deepens.
The Grange La Chapelle 2021 is the product of a world-first collaboration between leading winemakers from SA and France – and comes with a hefty price tag.
Taylor Swift will be in the crowd as partner, Travis Kelce, and his Kansas City Chiefs, take on Philadelphia in the Super Bowl on Monday. Check out the best spots to watch in Adelaide.
He won TikTok when he opened a cafe and “no one came” – but those days are long behind. This Adelaide teenager is revealing how he’s even helped his mum start her own business.
They say the way to the heart is through the stomach. Instead of sweet nothings, show them the love at one of Adelaide’s most romantic date night restaurants.
Port Adelaide’s oldest licensed pub has shut its doors – and it’s unclear if and when it will reopen.
A much-loved Barossa Valley cellar door will close and another in McLaren Vale will follow as rising business costs and reduced consumer spending cripple the state’s wine sector.
Six months after a former TV star’s city cafe closed its doors, a new hospitality business will open in its place.
As any South Aussie will tell you, when it comes to delicious fish and chips, it’s what’s beneath the batter that matters. Here’s five you’ll want to visit.
This new CBD venue is a scene disrupter, hiring a celebrated Parisian chef to create a divine epicurean experience.
Another popular hospitality business is pulling the pin with a Gouger St favourite announcing it will shut its doors next month.
Sweet tooths will have a new dessert bar this year when Adelaide’s own Willy Wonka launches a venue in the eastern suburbs.
A new pizzeria coming to Adelaide’s eastern suburbs is cooking its treats in an oven like no other.
One of Adelaide’s most adventurous cafe and hospo names is preparing to take on a new challenge – combining two of his ventures under the same roof.
Adelaide’s CBD is set to welcome its latest restaurant boasting a “unique” menu dedicated to charcoal cooking. See the mouth-watering food.
An Adelaide entrepreneur has announced the abrupt closure of his southern suburbs cafe – and revealed “it’s a blessing in disguise”. Find out why.
South Australia’s own Yirosbros are turning garlic sauce and good vibes into social media gold, bringing laughs, locals, and loyal fans to their Old Reynella eatery.
Maggie Beer has never been afraid to break from the status quo. Her love story with husband Colin is no exception, turning an argument into a wedding proposal.
After being forced to close his much-loved cafe less than a year after opening, Adelaide businessman Matthew Hill has revealed exciting new plans.
With a fanatic customer base lining up around the block for their food, a popular Vietnamese CBD eatery is set to move into a new, bigger location which will also allow them to expand their menu.
Just six months after launching in SA, this Mexican restaurant chain has announced expansion plans. Find out where.
After a challenging few years that has led to several hospitality closures, a new measure shows South Australia’s dining scene is leading the country.
A beloved suburban restaurant serving up southeast Asian cuisine has become the latest hospitality venue to shut up shop.
Bottomless bubbles and breezy beachside spots to family-friendly fixes and farm-to-table approaches – these are the top choices for your brunch caffeine hit.
Do you rely on a caffeine hit from a cup of coffee to fire up your day and are slightly terrified by talk of soaring prices? We’ve compared prices around Adelaide for you.
Last year was a tough one for Adelaide’s battling hospitality sector. These are just 11 of the top spots we lost in 2024.
From the Adelaide Hills to the coast and the city to the Riverland, the state’s best dining spots have been crowned. See our reviewer’s top picks.
The crew behind Pizzateca have opened their latest suburban pizza bar in Adelaide’s north – and flagged plans to serve up slices interstate.
Comfort food and value for money have become a recipe for success amid the doom and gloom of Adelaide’s restaurant closures. Taste test these new foodie hotspots.
It’s a pawfect pairing – wine and pats – and these pups are on duty at some of the state’s best wineries specialising greeting wine lovers and eating leftovers.
A Port Adelaide Vietnamese restaurant is the latest venue to be caught up in the hospitality crisis.
The future of a $2 million distillery and function space in Adelaide’s south is in limbo and faces ongoing complaints from a neighbour.
Delicious, delightful and truly decadent dishes from across South Australia, ranked by SA Weekend food reviewers.
An SA food critic’s visit to an acclaimed new restaurant left an award-winning chef “disgusted” – prompting an apology from the reviewer.
SA is known across the world for its seafood, from the lobsters down south or the tuna of Port Lincoln. But who are the families behind the fish?
Prices of many popular seafoods, including much-loved lobster, are on the rise and may be out of reach for many this Christmas. Here’s why and what you can do.
A South Australian spirits maker has opened the doors of its new state-of-the-art distillery in the Adelaide Hills.
Things are getting spicy near one of Adelaide’s most popular beaches, as two Indian restaurants set up to trade – directly across from each other.
The Advertiser’s app for smartphones and tablets is the best way to stay in touch with the news in South Australia – and now we can inspire your cooking and baking, too.
The world’s best bartender plus a Michelin-starred Italian chef will join some familiar faces as the country’s biggest food and drink festival launches its 2025 program.
SA celebrity chef Maggie Beer reveals how she ‘felt like a guinea pig’ while recovering from an accident that left her in the emergency department.
Same owners, similar view but a completely different price point. So does it rival the best restaurant in SA? Our reviewer gives her verdict.
India’s cricket superstars and their partners have arrived in Adelaide for the Second Test, but where will they go for a taste of home? Here are their favourite spots around town.
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