Adelaide diners beware: Top restaurant’s scam warning
The owners of a popular Adelaide restaurant have warned customers of a new scam that could catch out any diner.
Food & Wine
Adelaide cafe keeps rolling with a new lease of life as costs soar
The owner of a cherished southern suburbs cafe has shut her shop, but hasn’t called it quits. Find out what plan she has rolled out instead.
Bites the crust: Beloved bakery announces bittersweet farewell
A much-loved patisserie in Adelaide’s CBD has announced they will be shutting their doors after years serving up delicious desserts.
Time has ‘crumb’ out to vote for SA’s top schnitzel
It’s crunch time SA. Everyone loves schnitty, but where in South Australia can you find the best one? Voting is now closed but stay tuned to meet the new crumbed king.
Five to Try: Taking high teas to new heights
Treating your mum – or yourself – to high tea? These five Adelaide venues will have you crooking a pinky like a pro.
A restaurant about nothing – and everything Seinfeld
It’s real and it’s spectacular. A Seinfeld-inspired pizza bar will open its doors in the city this weekend.
Inside a hot new Lebanese restaurant that’s got Adelaide in a spin
A new Lebanese restaurant in the East End of the city has a story that transcends distance and time.
Disgraced celeb chef out of top job, Adelaide restaurant reveals
The top chef has stepped away from leading the top Adelaide restaurant that he helped build, his co-founder has announced.
Revolutionary new way to buy your daily coffee
The three-month trial for a metropolitan cafe owner’s trailblazing coffee subscription model has ended with surprising results. See how it fared and what the future holds.
Five to Try: Raise a glass to SA’s best country pubs
There’s nothing quite like a cold one and a hearty meal at a country pub. Here are four of the best in SA – and one just over the border.
‘A little rusty’: SA MasterChef’s shocking admission
Sixteen years after he starred on MasterChef’s debut season, this Adelaide restaurateur is learning how to cook again as he makes a triumphant return to the TV kitchen.
Size matters as top chefs serve up big taste in small spaces
Bigger isn’t always better when it comes to restaurants. We profile a mix of chefs from Tasting Australia who have found cooking for less people can be more rewarding.
‘Don’t tell Mum’: SA winemaker’s kids launch own label – with a twist
They’ve grown up between the vines of one of South Australia’s best wineries, but for a brother and sister duo it’s time to shake things up – just don’t tell their mother.
Secrets of the world’s best bartender
Top international mixologist Monica Berg – named the most influential person in the global bar industry five years in a row – is coming to Adelaide for Tasting Australia 2025.
Sho yakitori is the ultimate, intimate dinner show
A traditional Japanese grill in the city offers a front-row seat to a riveting solo performance.
‘Absolutely disgusting’: Food bloggers slam support of DV abuse chef
Adelaide content creators have slammed fellow influencers for continuing to promote a celebrity chef who admitted to violently abusing his ex-partner.
The new hot cross bun flavour everyone is hopping mad for
Taste the trend that’s taking over Easter this year bringing a little haute to the hot cross bun.
Third time unlucky: Why Taco Bell failed to take off in Australia
It failed to expand down under in the ’80s and ’90s, and now Taco Bell’s most recent attempt to break into Australia has again flopped. So, why didn’t it ever take off?
Inside top restaurant’s new-look sister eatery
Before it plays host to an exclusive AFL Gather Round party, Penfolds has unveiled the revamped sister venue of one of the state’s best restaurants. See the photos.
How one small shop turned pizza Fridays into a local ritual
Looking for a wholesome way to spend your Friday night? This cozy, community-driven café tucked in the Adelaide Hills has a spare slice with your name on it.
Cut the cheese: Top Adelaide artisan’s shock closure
Fine diners are skipping cheese plates due to the cost-of-living crisis, contributing to the closure of this top Adelaide Hills cheesemaker.
Five To Try: Best brews in Adelaide’s bean scene
Caffeine is the juice that keeps Adelaide’s workers going. Here are five of the best brews to be found across the city and suburbs.
Schnitty situation: Truth about pub grub’s soaring prices revealed
Simone Douglas has a message for those grumbling about rising pub food prices, but insists there are straightforward actions the government can take to make a difference.
Adelaide whiz kid’s nightclub hack throws hospo a lifeline
Is Adelaide’s night-life scene really dead? Meet the passionate South Aussie friends dedicated to reigniting its vibrancy.
‘Good quality food’: Inside SA restaurateur’s new Italian project
The man behind Chicco Palms and Borsa has unveiled his exciting new venue, an all-day Italian eatery set to open today.
The ‘snot block’ slices not good enough for French pastry cut
They may be a go-to for bakery lovers with a sweet tooth, but Banana Boogie’s vanilla slice is a victim of some old-school foodie snobbery by the French, says Matt Preston.
Cult favourite says ‘konichiwa’ to Adelaide with hours-long lines
An exclusive ramen experience has popped up in Adelaide. But you’ll need to be quick if you want to get your hands on a bowl before they leave.
Five to try: Must stop spots for Adelaide’s best biryani
Why settle for plain rice when you can indulge in biryani? With Eid feasts upon us this weekend, here are our top picks for the ultimate comfort food.
Out of the shadows: Gelato Messina chefs turn to pastry
The brains behind cult ice cream brand Gelato Messina are bringing their mouth-watering pastries to Adelaide for the first time.
‘Absolutely heartbreaking’: Popular brunch spot closes down
A beloved western suburbs cafe has been placed into voluntary liquidation with debts of over $700,000 – but its sister venue is still going strong.
South Aussie fruit and veg icon to shut up shop
The owners of a fruit and veg stand in Adelaide Central Market have revealed why they will shut up shop after more four decades in business.
‘A very heavy heart’: Hospo king pulls pin on cafe empire
The hospitality entrepreneur behind several popular Adelaide eateries has abruptly shut down his businesses.
‘Sophisticated’: Inside East End’s new wine and cheese bar
More than 800 upmarket French and local wines will be paired with top cheeses from around the world at a new venue in a historic city building.
‘Bittersweet’: Star SA chef says farewell to ‘incredible journey’
An internationally-renowned chef has announced his sudden departure from the top Adelaide restaurants he helped launch as he eyes a major new project.
Tipping point: South Aussies’ hospo generosity revealed
Adelaide diners are among the most generous in the nation, new research has revealed, as more hospitality venues adopt EFTPOS terminals with tipping prompts. Vote in the poll.
‘Unforeseen event’: Revived market favourite closes its doors
Less than a year after it re-opened with much fanfare, an Italian restaurant in the heart of Chinatown has quietly closed its doors.
Five to try: These spuds ain’t duds! SA’s must-try potato dishes
Carb-lovers, listen in now. At these five Adelaide venues, the humble potato is king. See where to find the best in town.
Inside the top Adelaide restaurant for fussy eaters
It’s been a longstanding niggle of any chef when diners ask for a variation to the menu – but not at this new Italian.
When did a simple latte turn into customised coffee hell?
Baristas may just have found their revenge over picky coffee customers, writes Matt Preston – and it’s not the $7 price tag.
Five To Try: Where to find SA’s best schnitzels
There’s nothing quite like a good schnitty. We’ve done our research, and left a trail of crispy crumbs for you to follow to the state’s best schnitzels.
‘Legacy will live on forever’: Fresh produce icon remembered
One of the co-founders of SA greengrocer Tony and Mark’s has been remembered as a trailblazer in the fresh produce industry following his recent death.
‘Very tricky’: Hospo king closes second cafe
An Adelaide business owner has abruptly announced the closure of a second popular cafe in just under two months.
Chips, beer, wine: The footy just got pricier … except for a famous SA treat
The cost of living continues to hit footy fans at the hip pocket, but the introduction of an iconic South Aussie brand is bucking the price rise trend. See what you’ll pay here.
Adelaide pizzeria ranked among world’s best
A pizza restaurant in Adelaide city has become the first in the state to make a coveted global list, recognised for its “true Italian flavours”.
This bogan food item suddenly got hot again
Bogan food has never been hotter – and TikTok, America and the air fryer are to blame. Matt Preston has the recipes you never thought you needed.
Adelaide market voted Australia’s favourite for foodies
The delicious. 100 reader votes are in – and Australia’s favourite food experience is right here in Adelaide.
High-end gin distillery opens in heart of wine country
The Clare Valley is renowned as one of the top wine regions of Australia, but now a new high-end gin distillery is planning to mix things up.
Influencer quits top SA restaurant following ‘choking’ claim
A popular food blogger has quit the top Adelaide restaurant she co-owns with a celebrity chef, six months after accusing him of domestic violence.
Hospo crisis bites again as seafood restaurant makes hard call
The owners of the restaurant in Adelaide’s south said they discovered a big problem after running the numbers.
Five to Try: South Australia’s best steaks revealed
From high-end restaurants to carnivorous clubhouses, here’s where you can find five of the state’s best steaks.
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