Eating out
- Recommended
- Warrandyte
The baguettes at this sunny community cafe are jaw-achingly chewy (in the best way)
Field Day is located just up from the river in leafy Warrandyte.
- Recommended
- Melbourne
This hotel buffet is one of Melbourne’s most lavish all-you-can-eat options
- Tomas Telegramma
- Exclusive
- Just open
‘We’ve never seen a Malaysian restaurant like this before’: Ho Jiak arrives in Melbourne
- Tomas Telegramma
New on the app
- Recommended
Italian meets Korean at this CBD pizza joint
More in Eating out
- Review
- Glen Iris
Our critic liked this local hangout in the leafy east so much, she visited it twice in one day
And after tasting the “flawless” tiramisu, she’s already planning visit number three.
- Dani Valent
Brisbane’s best wood-fire restaurant is heading to Melbourne for one night only
Chef Ben Williamson, of award-winning Agnes, is bringing stand-out dishes that celebrate smoke, scorch and char.
- Erina Starkey
- Recommended
- Fitzroy
This cosy inner-north ramen joint serves less than 100 bowls a day
Ramen Ako’s specialises in chicken shio ramen.
- Harvard Wang
- Recommended
- Preston
You can now get Wagga’s beloved Lebanese chicken in Melbourne
Habibi brought its Lebanese charcoal chicken to Preston earlier this year.
- Quincy Malesovas
- Recommended
- Richmond
Flemington bakery brings vegan croissants and mi goreng brulee to the inner east
Find classic, plant-based and Asian-fusion pastries at Croix Croissant’s new Richmond outpost.
- Tomas Telegramma
- Recommended
- Albert Park
Find grab-and-go Greek lunch packs and sweets at this new bayside cafe
Foti and Friends is a new sweet spot in Albert Park.
- Dani Valent
- Review
- North Melbourne
‘A hefty, triple-cooked beast’: Bear’s serves the Goldilocks of potato cakes
This warm bear hug of a venue has plenty to offer, but its fate is tied to this excellent snack with startling crunch.
- Larissa Dubecki
- Review
- Elwood
Conversation-stopping spuds make this cafe a must-visit in Elwood
Plus three more food spots to try in Melbourne’s heartland of “oat lattes and Bugaboos”.
- Dani Valent
Beyond the big bowls: Three extra-special ramens to seek out in Melbourne this winter
More chefs are making nuanced broths and noodles that tell a personal story the larger ramen franchises can’t.
- Harvard Wang
Popular on Good Food
Original URL: https://www.watoday.com.au/goodfood/melbourne-eating-out