These posh ‘pigs in a blanket’ are perfect for parties
Crispy, salty, fatty, sweet – these are sausages with a little something extra.
Elizabeth Hewson
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An everyday sauce to spice up chicken thighs
With the weather warming and the days growing longer, the entertaining season is almost here.
Afraid of cooking a whole fish? This is how to do it
If cooking a whole fish isn’t an option but you love the sound of this recipe, thick white fish fillets will work wonderfully.
These sweet treats are fit for a queen
Legend has it these cookies were created by an Italian chef for royalty in the mid-1800s. The two small, round biscuits come together with a chocolate filling – a perfect kiss.
Get stuck into spring cooking with these beef skewers
On a warm day, this is the perfect meal to grill and enjoy in the open air.
This spring salad is a star in its own right
I’d happily eat this salad every day for the rest of my life. This dish isn’t just a side; it has main character energy.
Add this for a fresh take on an easy tart
Ricotta might not get the same limelight as mozzarella or other celebrated Italian cheeses, but it deserves a spot on your table.
This is one of the world’s easiest desserts
By whipping cream, ricotta, honey and vanilla together, you get a luscious, voluptuous cream that’s heavenly.
These crunchy golden patties will make your family happy
I am not alone in my adoration for these golden patties. They seem to please all ages, making them a perfect choice for family meals.
This salad is the perfect side order
There’s nothing better than crisp lettuce topped with this ingredient. Transform your plate to salad perfection.
Original URL: https://www.theaustralian.com.au/author/elizabeth-hewson/page/2