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This easy pasta dish is freezer friendly and great for meal prepping.

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From faster pastas to sweet treats: Your 20 favourite recipes from February

These were the recipes that created a stir, and made midweek meals more interesting, this month.

20 stories
Juicy marinated beef, crunchy vegetables and noodles make this salad a textural delight.

1. Three easy recipes to kickstart healthy eating habits featuring this Asian beef salad

  • Sarah Pound
Visit an Indian grocer for ingredients to make chaat, a texture and flavour riot.

2. Three no-cook recipes for hot days featuring this chickpea and tuna ‘chaat’

  • Rosheen Kaul
Bagels are downright delicious.

3. Three delicious and comforting breads worth making from scratch featuring these bagels

  • Betül Tunç
Gut-healing korma.

4. Cream-free chicken korma

  • Dr Linia Patel
This easy pasta dish is freezer friendly and great for meal prepping.

5. No-fuss sausage rigatoni

  • Jasmin Weston
Enjoy the flavours of lasagne in less than half the time it usually takes.

6. Donna Hay’s one-pan lasagne plus two more fast pastas

  • Donna Hay
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Julia Busuttil Nishimura’s baked chicken with capsicum, olives and garlic.
EASY

7. One-pan chicken with garlic, capsicum, oregano and olives

  • 30 mins - 1 hr
  • Julia Busuttil Nishimura
Chicken schnitzel.

8. Prep-ahead crunchy chicken schnitty

  • Justine Schofield
Korean fried chicken with kimchi.
EASY

9. Spicy Korean fried chicken

  • < 30 mins
  • Jessica Brook
Khachapuri.

10. Four-cheese egg bread

  • Betül Tunç
Emelia Jackson’s sour cream cheesecake.

11. Sour cream baked cheesecake

  • 1-2 hrs
  • Emelia Jackson
Strawberry and chocolate pudding.
EASY

12. Strawberry and chocolate pudding

  • 1-2 hrs
  • Adam Liaw
Carrot and pineapple cake.
EASY

13. Adam Liaw’s pineapple, orange and carrot cake

  • 30 mins - 1 hr
  • Adam Liaw
Danielle Alvarez’s prawn and tomato orzotto with pangrattato.

14. Prawn and tomato orzotto (pasta risotto)

  • 30 mins - 1 hr
  • Danielle Alvarez

15. Sugar sago pudding

  • 2 hrs +
  • Helen Goh
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Julia Busuttil Nishimura’s blackberry and espresso hazelnut cake.
EASY

16. Blackberry and espresso hazelnut cake

  • 30 mins - 1 hr
  • Julia Busuttil Nishimura
Classic bruschetta.
EASY

17. Adam Liaw’s classic bruschetta

  • < 30 mins
  • Adam Liaw
Using store-bought dough gives you a fast track to American-style pepperoni deep-dish pizza.
EASY

18. American-style deep-dish pepperoni pizza

  • < 30 mins
  • Jessica Brook
Tuna and kingfish crudo.
EASY

19. Adam Liaw’s Puglian-style tuna and kingfish crudo

  • < 30 mins
  • Adam Liaw
15-minute preserved lemon and tomato pasta.
EASY

20. 15-minute preserved lemon and tomato pasta

  • < 30 mins
  • Jessica Brook

Original URL: https://www.theage.com.au/goodfood/recipes/from-faster-pastas-to-sweet-treats-your-20-favourite-recipes-from-february-20250226-p5lffa.html