NewsBite

Advertisement

Latest Recipes

An easy chicken salad with loads of flavour.
EASY

Coconut and coriander chicken with corn and cucumber salad

  • < 30 mins
  • Jessica Brook
The skewers can be cooked under the grill or on the barbecue.
EASY

Turmeric chicken skewers with cucumber, apple and lime

  • < 30 mins
  • Jessica Brook
Julia Busuttil Nishimura’s prawn toasts with chilli, lime and avocado.
EASY

Prawn toasts with avocado, lime and chilli

  • < 30 mins
  • Julia Busuttil Nishimura
Tarragon and black-pepper chicken salad sliders
EASY

Danielle Alvarez shares her favourite chicken sandwich recipe of all time

  • < 30 mins
  • Danielle Alvarez
A slab of cheesy pepperoni goodness.

Sheet pan pizza of the gods

  • 2 hrs +
  • Katrina Meynink
Patatas bravas with roast garlic aioli (right) and kind-of brava sauce (left).

Patatas bravas, double the sauce

  • 30 mins - 1 hr
  • Katrina Meynink
Spring roll crunchy rice salad.
EASY

Spring roll crunchy rice salad

  • 30 mins - 1 hr
  • Katrina Meynink
This is the right kind of vanilla slice, says its creator Katrina Meynink.

Vanilla slice with caramelised pastry and passionfruit

  • 2 hrs +
  • Katrina Meynink
Use the soft rolls to mop up all the juices from the spicy minced lamb.
EASY

Keema pav

  • < 30 mins
  • Jessica Brook
Advertisement
A zingy tomato-dressed salad is the ideal accompaniment to roast lamb.
EASY

Roast lamb with radish, caper and mint salad and tomato dressing

  • < 30 mins
  • Jessica Brook
This Thai-inspired green curry-flavoured chicken dish comes together quickly.
EASY

Grilled chicken with green curry butter

  • < 30 mins
  • Jessica Brook
If you love hot wings, you need to try this peri-peri version.
EASY

What’s for dinner? Wing it with speedy peri-peri chicken wings and oven-baked feta fries

  • < 30 mins
  • Jessica Brook
Emelia Jackson’s chocolate mousse.

Emelia Jackson’s light, airy chocolate mousse is the sweetest way to see in 2025

  • < 30 mins
  • Emelia Jackson
Katrina Meynink’s two-tone jelly and panna cotta.

Raspberry, moscato and elderflower jelly with yoghurt and white chocolate panna cotta

  • 2 hrs +
  • Katrina Meynink
Marie Rose sauce is a classic accompaniment to seafood.
EASY

Adam Liaw’s classic seafood sauce

  • < 30 mins
  • Adam Liaw
Adam Liaw Masterclass recipe: Prawn cocktail.
EASY

Adam Liaw’s retro-licious prawn cocktail (plus the simple seafood sauce that makes it sing)

  • < 30 mins
  • Adam Liaw
Tip: Serve the rum balls with extra toasted coconut.
EASY

Follow these six rules to take your rum balls to the next level this Christmas

  • < 30 mins
  • Katrina Meynink
Julia Busuttil Nishimura’s spiced roast chicken with cucumber and yoghurt salad.
EASY

Hawaij (Yemeni spice mix) roast chicken with cucumber salad

  • 1-2 hrs
  • Julia Busuttil Nishimura

Original URL: https://www.smh.com.au/goodfood/recipes/latest