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Royal Oak Hotel
Sibling venue to the well-loved Marquis of Lorne.
Pub dining$
This sibling to the well-loved Marquis of Lorne bears the same savvy charm without the extreme sport of hustling for a seat. Sink a pint at the U-shaped jarrah bar, sip a skinsy wine, tackle grain-fed sirloin or beer-battered rockling, or come late for rambunctious nights fuelled by surprisingly good cocktails.
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Original URL: https://www.brisbanetimes.com.au/goodfood/vic-good-food-guide/royal-oak-hotel-20241006-p5kmbi.html