London | For the past two decades, foodies have flocked to Copenhagen to pay hundreds of pounds each to sample Noma’s 20-course tasting menu of dishes painstakingly constructed from the freshest foraged ingredients.
However, despite charging customers £650 ($1145) for such dishes as grilled reindeer’s heart on a bed of fresh pine, the three Michelin-starred “world’s best restaurant” has now been forced to close saying it can no longer afford to pay its 100 staff a fair wage.
