‘Yield is king’ at Cunderdin
Yields are the key profit driver for the Whisson family at Cunderdin, WA, and they do everything they can to maximise them. See their story.
Yields are the key profit driver for the Whisson family at Cunderdin, WA, and they do everything they can to maximise them. See their story.
Always knowing their cost of production has the Altmann family kicking financial goals on their Murray Bridge dairy farm. See how they do it.
Being able to take their pets to boarding school makes the transition of moving away from home that little bit easier for country students.
Farm kids at the top of their game are using boarding schools as an avenue to leverage their sporting dreams.
With volunteer groups often under increased pressure over summer holiday periods, emergency services are calling for community members to step up where they can.
AI tech is saving a family apple farm in southern Tasmania hundreds of thousands of dollars by detecting the internal quality of fruit and limiting food waste.
For Trevor and Joy Goos changing industries has resulted in better yields and returns. This is how they did it.
Changes to the Livestock Production Assurance program have left farmers concerned, as grazing under renewable energy infrastructure is targeted.
Behind the heritage listed walls of the former woollen mill that has stood since 1872, the humble beginnings of South Australian cheesemaker Udder Delights is ever-present.
A group of Gippsland farmers fear the Victorian government’s push for renewables is leading to an “approve at any cost” mentality on permit applications by developers.
Original URL: https://www.weeklytimesnow.com.au/journalists/fiona-sheean