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Winter

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French onion soup at Brasserie L’Entrecote in Pymble.

Twelve of Sydney’s cosiest bowls to warm you up (starring super cheesy French onion soup)

Winter calls for amped up minestrone, what’s been called the city’s best ramen, French onion with caramelised cheese, creamy Japanese pumpkin soup and more.

  • Bianca Hrovat

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EASY

Brussels sprouts salad with pancetta, cheddar and sherry vinaigrette

Didn’t think salad and winter could go together? Think again.

  • 30 mins - 1 hr
  • Danielle Alvarez
Julia Busuttil Nishimura’s white bean, cavalo nero and parmesan soup.

Simple new twists that make our six favourite soups even better

Make the old feel new with creative flourishes, from miso paste to crunchy bacon and swirls of cheese, as perfected by the Good Food team.

  • The Good Food team
Quick red curry of chicken.

Neil Perry’s 50 all-time greatest winter recipes

Warm your kitchen with Neil Perry’s most comforting and celebrated dishes, from hearty slow-cooked meals and classic pies to vibrant vegetarian options.

Pumpkin soup.
EASY

Adam Liaw’s game-changing secret to making an even better pumpkin soup

Master this classic soup, then experiment with different ways to put your own stamp on it.

  • 1-2 hrs
  • Adam Liaw
Danielle Alvarez’s bean and pasta stew with pancetta and rosemary.
EASY

‘Pure winter comfort’: Shortcut bean and pasta stew with pancetta and rosemary

This one-pot dish is inspired by the Italian pasta e fagioli, but sped up.

  • 30 mins - 1 hr
  • Danielle Alvarez
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Helen Goh’s apple cake with maple oat crisp.
EASY

Keep things cosy (and easy) with this simple apple cake with an ‘irresistible’ crispy topping

Cosy but fuss-free, this simple cake is all about comfort and ease.

  • 30 mins - 1 hr
  • Helen Goh
Jane de Graaff’s hot chocolate with marshmallow.

The secret to making the smoothest hot chocolate at home this winter

One of Australia’s top chocolatiers reveals the one step you cannot skip when making a velvety cup.

  • Jane de Graaff
Home-made bone broth is inexpensive to make and nourishing to eat.
EASY

Home-made bone broth

With a rich content of protein and collagen that contributes to its silky texture, this pot of gold makes a nourishing base for soups. Bonus? It freezes well.

  • 2 hrs +
  • Rosheen Kaul
Minestrone pasta soup with pork and ricotta meatballs.
EASY

Minestrone pasta soup with pork and ricotta meatballs

Easy meatballs simmer alongside pasta in this greens-packed soup, adding delicious flavour without any fuss.

  • < 30 mins
  • Jessica Brook

Original URL: https://www.watoday.com.au/topic/winter-lb8