Comfort food

These boldly flavoured dishes improve after a night in the fridge. You’ll be looking forward to - not cursing - the leftovers.

Usually made with cabbage, these comforting parcels are instead wrapped with cavolo nero leaves.

Jeon are savoury Korean pancakes, but pan-sized ones can be difficult to flip. Try this smaller version for something easier to make.

This dish of beer-battered flathead can be made in minutes for a perfect weeknight meal.

This classic American dessert makes good use of stale bread and seasonal fruit.

The next gen of front-of-house talent spills on the places you’ll find them on their days off.

Need a nourishing meal on the table, stat? This comforting soup delivers loads of flavour, without needing hours of cooking.

These easy, oozy tomatoes are just so moreish, and serve as a perfect lunch or side as part of a spread of deliciousness.

A speedy take on pasta bake, this cheesy sauce works with any short shape.

From a fun dish that’s equal parts pizza and pasta to a fragrant meat-free biryani, here’s a sneak peek inside Nagi Maehashi’s follow-up cookbook.