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Clam Bar
Inspired update to a time-honoured genre.
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Sydney CBDUp next
The Dining Room by James Viles
Hotel diner reframes Australian cooking in full view of Sydney Harbour.
Esteban
South-of-the-border cooking with swank factor in spades.
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The Charles Grand Brasserie
A theatrical experience that lives up to its “grand” billing.
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Original URL: https://www.watoday.com.au/link/follow-20170101-p5et9k