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Long lunch

Half-chicken with French onion soup toast.
14.5/20

Heritage farmhouse meets natural wine at this new bread fanciers’ hang-out

The All Purpose Bakery team brings “posh RSL” vibes and a no-bookings policy to a refurbished sandstone cottage on Oxford Street, serving rissoles, steak, oysters Kilpatrick and all things bread.

  • Callan Boys
Lunch at Sebastian comes with water views.

Sebastian Beach Grill & Bar

For Spanish-ish cuisine by the seaside.

  • Gemima Cody
Beef cheek, mozzarella, pesto and napoli dip sandwich.

Greta

Euro-inspired wine-diner serving lunch baguettes and pasta specials.

  • Tomas Telegramma and Michael Harry
Serving a wine-friendly, share-style Indian menu.

The Cellar Kitchen at Avani Wines

Where wine-friendly, share-style Indian dishes shine.

  • Tomas Telegramma
Suze is designed for quick, casual visits.

Suze

Low-commitment drinking and dining.

  • Kosa Monteith
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Barragunda’s dining room.

Barragunda Dining

One of Australia’s most ambitious farm-to-table experiences.

  • Emma Breheny
Kidman dry-aged sirloin on the bone, with coal-roasted greens, fried onion and black garlic.
Good Food hatGood Food hat16.5/20

Does Sydney need another luxury grill restaurant? No, but this one dazzles

The Grill isn’t for everyone, it’s expensive and grand, but it’s the kind of ambitious opening that makes big cities feel international.

  • David Matthews
Island Radio, Redfern.
14.5/20

Deep-flavoured sambals and satay: Our critic’s verdict on the tropical disco of Island Radio

Does the first restaurant to open in Redfern’s new $500 million Wunderlich Lane precinct live up to the hype?

  • David Matthews
A.P Bread & Wine’s front courtyard.

A.P Bread & Wine

Canelé and chardonnay, together at last.

  • Erina Starkey
Pancakes with poached rhubarb, baked apple, coffee caramel and mascarpone.

‘Best in the country’: Why this pancake topping is worth a stop on your next road trip

The secret to earthly delight is in pairing local fare with passion at Moonacres Kitchen in the Southern Highlands.

  • Lenny Ann Low

Original URL: https://www.watoday.com.au/goodfood/topic/long-lunch-lbr