• Vegetarian

Pumpkin, zucchini and green bean curry

Quick to make and loaded with vegetables, this is the sort of accidentally vegan dish everyone will enjoy.

• < 30 mins
• Sarah Pound

• Winter warmer

Hot and sour fish curry

Forget slaving for hours over a hot stove. This fragrant fish curry has plenty of complexity, yet it’s quick and simple to make.

• 30 mins - 1 hr
• Jessica Brook

• Mince

Adam Liaw’s butter chicken ‘bolognese’ is the mash-up you didn’t know you needed

Two of Adam Liaw’s most popular masterclass dishes join forces in this speedy crowd-pleaser.

• 30 mins - 1 hr
• Adam Liaw

• Recipe collection
• Fakeaway

Dinner in a dash: 15 home-made curries that are quicker (and cheaper) than takeaway

Chuck on a pan of rice and start the clock. These recipes will hit the spot when you need curry in a hurry.

• Comfort food

Adam Liaw’s chicken korma

Korma comes from the Urdu word for “braised”, and most modern varieties include a rich gravy of browned onions, yoghurt and nuts.

• 2 hrs +
• Adam Liaw

• Quick & easy

Four ways to use that forgotten jar of curry paste in your fridge

Among the graveyard of half-used jars in your fridge often lurks curry paste. Use it to spice up an otherwise dull midweek dinner.

• February 26, 2025
• Becky Krystal

• Cookbook extracts

This delicious cream-free chicken korma is ‘better for your gut bugs’

The herbs and spices are the heroes in this recipe from dietitian Linia Patel’s cookbook Food for Menopause.

• February 17, 2025
• Dr Linia Patel

• Midweek dinner

Grilled chicken with green curry butter

This flavour-packed green curry butter transforms chicken or fish into an aromatic Thai-inspired meal.

• < 30 mins
• Jessica Brook

• Quick & easy

Who knew a cauliflower curry could pack in so much flavour from so few ingredients?

Katrina Meyink’s cheat’s cauli and halloumi korma curry is super affordable and extremely delicious – especially after a couple of days in the fridge.

• < 30 mins
• Katrina Meynink

• Recipe collection
• Fakeaway

Curry in a hurry: Eight delicious dishes made quicker and cheaper with red curry paste

Some call it cheating. We call it essential when you’re pressed for time and money and would rather not order takeaway, again.