Crushing it: Tassie’s cider boom
Tasmania has long been known as the Apple Isle. But our world-class apples are increasingly being used to make world-class craft cider – and discerning drinkers across the globe can’t get enough
Tasweekend
Hobart waterfront institution worth catching after revamp
If it has been a while since you’ve visited this acclaimed Hobart eatery it’s worth making a booking and experiencing genuine Tasmanian seafood and excellent service, writes Alix Davis
Six reasons why you should head North-West for your next escape
Everywhere we turned in this coastal city we were greeted with pleasing vistas dripping with the colours, symmetry and charming eccentricities – all of which would make the perfect location for a Wes Anderson movie, writes Alix Davis
Classic catches keep coming at Hursey’s
The Sunshine Coast’s Big Pineapple and Coffs Harbour’s Big Banana can move aside, Stanley does the Aussie thrill of ‘big things’ best at Hurseys, and serves a seafood feast to boot.
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This SoHo cafe is a great refuge, when the weather’s driving you nuts
The residents of South Hobart are indeed fortunate to have this bustling cafe as their local and, after this brunch, I’m vowing not to leave it too long before my next visit, writes Alix Davis
Tassie farms turning hi-tech
From soil moisture probes and remote dam level monitoring to self-driving tractors, drones and AI technology – Tassie farms are getting hi-tech and Fiona Kerslake is helping to make that happen
Sandy Bay house nails the home-away-from-home brief
Maple House is spacious yet cosy – perfect for a large family or a solo traveller wanting a city getaway. And it leaves a lasting impression, striking the perfect balance between home and holiday
You’ll be ‘peasantly’ surprised by this hidden Coal River Valley gem
This recently opened cafe and wine bar captures the best of the region and packages it beautifully in a cosy space just made for lazy afternoons over a glass or two of wine, writes Alix Davis
Embracing variety of opportunities in adopted Tassie homeland
Mohammad Aldergham was a disillusioned 30-year-old with little hope for the future when Tasmania unexpectedly swooped in and saved the day. Now he’s giving back to the state that saved him.
‘I want to be a mum’: Titmus’ greatest fear amid tumour shock
Ariarne Titmus has opened up about her secret health battle in the lead up to her 2024 Paris Olympics and the tight bond she shares with coach and “best friend” Dean Boxall.
Taster of our favourite food at Tassie’s No.1 tourist mecca
There’s so much great food at Salamanca Market to choose from that it’s hard to know what to tuck into first. So we’ve compiled a short list to help whet your appetite and encourage you to take a stroll and find your own favourites, writes Alix Davis
Tassie fashion designer takes on the world
Her creations are stocked by heavyweights David Jones and The Iconic. Now designer Emma Petterwood will showcase her brand at the Tasmanian Fashion Festival before launching overseas.
First look at Hobart’s deluxe new penthouse accommodation
These stunning, stylish and sleek new apartments on Hobart’s waterfront make an ideal retreat for a couple or an even a larger crew and are a great base to explore the city, writes David Killick
Tassie’s rising AFLW star gears up for new season
She didn’t start playing footy until she was 15, but Tassie’s Mia King, 23, is making up for lost time as a rising star of the AFLW – with her sights firmly set on winning the 2024 premiership.
Original URL: https://www.themercury.com.au/lifestyle/tasweekend/page/9