Newcomer in Hobart dining scene among best of the brunch
This new Hobart cafe features excellent food and service and is the ideal spot for a solo breakfast, quiet brunch with friends or a working lunch in calming surrounds, writes Alix Davis.
Tasweekend
Eastern Shore cafe brews up good vibes
This Bellerive eatery offers good food, a great friendly atmosphere and dining here feels more like an experience than just a cup of coffee, writes TasWeekend’s Alix Davis.
Tassie toddler’s quest for a life-saving liver transplant
George van Essen looks like any other happy, healthy toddler. But behind his cheeky smile, the Devonport boy is battling a rare medical condition and needs a liver transplant to save his life
Hidden gem of a cafe set to be new toast of Hobart
While the setting of this Hobart cafe is a little unusual, the food is wonderful and I’m just sorry that I didn’t know about it earlier, writes Alix Davis
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‘Back for seconds’: Little Italian cafe rich in flavour and personality
A hole-in-the-wall cafe that offers a slice of Italy right in the middle of Hobart’s CBD, is proof that good things come in small packages, writes food reviewer Alix Davis.
How these Tassie small businesses survived and thrived through Covid
Although many Tasmanian businesses have struggled through the pandemic, there are also many local success stories. TasWeekend takes a look at the small business operators who have not only survived but thrived.
Tassie band’s amazing act for fans caught in flood disaster
Punk rockers Luca Brasi has revealed how they plan to give back to their loyal interstate fans doing it tough after the tragic mainland floods disaster. HOW YOU CAN HELP >>
Old favourite Hobart waterfront eatery gets new lease on life
A popular Hobart dining institution has new owners, a new chef and a new GM whose experience with Gordon Ramsay is set to put the tavern on the right track.
Go off-roading in style in the Huon Valley
Creekside glamping in Frida the ‘75 Kombi in the Huon is a great way to enjoy the peace and serenity of the great outdoors.
Time to take a bow: Actor’s lifetime achievement award
Much-loved local performer Robert Jarman, who was recently honoured with a Tasmanian Theatre Lifetime Achievement Award, says while his chosen career hasn’t always been that lucrative, it’s been spectacularly rewarding.
New addition to Hobart’s dining scene makes a splash
Waterline on the ground floor of the Brooke St Pier, which was opened in December by well-known Tasmanian restaurateur Bernadette Woods, has been popular since its doors opened in December, writes TasWeekend food reviewer Alix Davis
Unplug and recharge at dreamy Dodges Ferry shack
Cliff Top on Park, is a gorgeous shack with sweeping ocean views and thoughtful creature comforts, perched on the cliffs of Dodges Ferry, that allows you to immerse yourself in a slower way of life by the sea.
Access all areas: Courtney Barnett’s ups and downs on world tour
A new doco featuring one of our most successful music exports Courtney Barnett, is a lot more confronting than the introverted performer initially bargained for – but if the film helps spark a wider conversation about mental health – that can only be a good thing, she says.
Faro dishes up a fiesta for the senses with El Culto De Espana
Faro’s new Spanish inspired menu, the captivating location and the performances all combine to create an evening that is entirely unique, writes TasWeekend food reviewer Alix Davis
Original URL: https://www.themercury.com.au/lifestyle/tasweekend/page/35