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ReviewGood Food Guide (Vic)North Melbourne

Lumen People

All-day venue Lumen People.
1 / 4All-day venue Lumen People.Eddie Jim
Tamago and cheddar milk bun at Lumen People.
2 / 4Tamago and cheddar milk bun at Lumen People.Lil Watkin
Lumen People cafe in North Melbourne.
3 / 4Lumen People cafe in North Melbourne.Lil Watkin
Sardines with labne, tea soaked currants and sweet red onion on sourdough.
4 / 4Sardines with labne, tea soaked currants and sweet red onion on sourdough.Bonnie Savage

Cafe$

Delivering simple, creative food that speaks to the seasons.

Everything here is thoughtfully procured. Coffee is ethically sourced (and meticulously made). Day to night plates include milk buns stacked with Burd eggs and cheddar, a tartine of Brussels sprouts and ricotta, and Mount Zero lentils with pork and fennel sausage. Wine is small-batch and responsibly farmed, and the slender space is cheery and welcoming.

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Original URL: https://www.theage.com.au/goodfood/vic-good-food-guide/lumen-people-20241006-p5klxq.html