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Roast potato and chickpea creamy Bengali-style curry recipe. Four vegetarian and vegan curries for Good Food July 2018. Please credit Katrina Meynink.

Recipe collection

The 16 most popular recipes of February 2019

It was all about canned chickpeas this month, with hot and cold chickpea curries and aquafaba - the liquid from the tin - win win.

16 recipes
Choc-dipped chocolate ripple meringues.
EASY

1. Vegan chocolate ripple aquafaba meringues

  • 2 hrs +
  • Katrina Meynink
Italian-style spinach and smoked bacon pie
EASY

2. Neil Perry's Italian-style spinach and bacon pie

  • 30 mins - 1 hr
  • Neil Perry
Caramel slice 2.0 with an extra layer of chocolate.

3. Caramel slice 2.0: Chocolate, cashew and caramel slab

  • Katrina Meynink
Kylie Kwong's fried rice with plump king prawns.
EASY

4. Kylie Kwong's Chinese New Year fried rice with king prawns

  • < 30 mins
  • Kylie Kwong
Jammy centred soft-boiled eggs and ratatouille on toast.
EASY

5. Ratatouille on toast with soft-boiled eggs

  • 30 mins - 1 hr
  • Adam Liaw
Spice Temple's Northern Chinese-style lamb pancakes are a bonafide winner.

6. Spice Temple's lamb and cumin pancakes

  • Callan Boys
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Peri-peri barbecue chicken.

7. Peri-peri barbecue chicken

  • 1-2 hrs
  • Adam Liaw
Turmeric, ginger and coconut create a brightly coloured, flavour-packed dressing.

8. Chickpea and tomato salad with cold coconut curry dressing

  • Danielle Alvarez
Fresh and colourful Texy-Mexy lunchbox salad.
EASY

9. Texy-Mexy lunchbox salad

  • 30 mins - 1 hr
  • Jill Dupleix
Lemon-brined lamb with mint salad.

10. Lemon-brined roast lamb with mint salad

  • 2 hrs +
  • Adam Liaw
Roast potato and chickpea curry.
EASY

11. Creamy Bengali-style potato and chickpea curry

  • 30 mins - 1 hr
  • Katrina Meynink
Forget an extravaganza. Serve up something homemade and heartfelt.

12. Champagne seafood boil with lobster and prawns

  • < 30 mins
  • Adam Liaw
Cool salmon noodles for summer.
EASY

13. Salmon and avocado soba noodle bowl

  • < 30 mins
  • Adam Liaw
Green and gold: Grilled, marinated zucchini topped with bottagra.
EASY

14. Grilled and marinated zucchini with bottarga

  • 2 hrs +
  • Andrew McConnell
When building the perfect burger with the lot, it's all about the thickness of the layers.

15. Adam Liaw's Aussie burger with the lot

  • Adam Liaw
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This savoury tart is inspired by the pantry staple pasta sauce.

16. Helen Goh's puttanesca tart

  • 30 mins - 1 hr
  • Helen Goh

Original URL: https://www.theage.com.au/goodfood/recipes/most-popular-february-recipes-20190227-h1brls.html