Bacon, ham & prosciutto
Adam Liaw’s bacon puttanesca
Puttanesca pasta usually contains anchovies for its signature umami kick, but this one’s for the anchovy avoiders.
- 30 mins - 1 hr
- Adam Liaw
Brussels sprouts salad with pancetta, cheddar and sherry vinaigrette
Didn’t think salad and winter could go together? Think again.
- 30 mins - 1 hr
- Danielle Alvarez
Adam Liaw shares the steps to reaching ‘coq au vin heaven’
Forget magic tricks – achieving a deeply flavoured and tender classic French braise comes down to getting the basics right (and heeding these tips).
- 1-2 hrs
- Adam Liaw
You already love zucchini slice. Adam Liaw explains how to make it even better
Let’s be honest, zucchini can be a bit... meh. But when you crank up the other flavours in this Aussie classic, it comes to life.
- 30 mins - 1 hr
- Adam Liaw
Adam Liaw’s Baltic rissoles
Sour cream adds a little richness and a lovely hint of tartness to these rissoles, which are paired with a crisp iceberg and dill salad.
- 30 mins - 1 hr
- Adam Liaw
How to make Bill Granger’s favourite brunch: Sweetcorn fritters with Tex-Mex sides
He was known as the king of brunch. And this was the dish that captured Bill Granger’s heart.
- < 30 mins
- Bill Granger
Adam Liaw’s cordon bleu salad
This salad takes staples like ham, cheese and bread and combines them with a roast chook to produce the flavours of a French classic – chicken cordon bleu.
- < 30 mins
- Adam Liaw
Garlic bread club sandwich
Garlic butter adds the finishing touch to this epic multilayered club sandwich. Frilly toothpicks optional.
- < 30 mins
- Rosheen Kaul
Adam Liaw’s pomegranate and pistachio glazed ham
This recipe is full of sweet and fragrant spices that work perfectly with a rich, fatty ham.
- 1-2 hrs
- Adam Liaw
‘The easiest and best ham I’ve ever had’: Danielle Alvarez’s mustard and sherry vinegar-glazed ham
This is the easiest and best ham I’ve ever had or made, so I find it difficult to try anything else.
- 2 hrs +
- Danielle Alvarez
Original URL: https://www.theage.com.au/goodfood/topic/bacon--ham-and-prosciutto-l6i