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ReviewGood Food Guide (NSW)Bondi

Mami’s

Dinner party with charm, chaos and corn chips.

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The dining room at Neil Perry’s Margaret, which has become a buzzing hub at the centre of Double Bay.

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Elegant surf-and-turf dining with an ever-growing menu.

Mimi's restaurant at the Coogee Pavilion owned by Justin Hemmes.

Mimi’s

Scrimp-and-you’ll-miss-it seaside dining by Merivale.

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Lulu is the sister restaurant to Raw Bar in Bondi.

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Sushi and small plates for the bronzed and beautiful.

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Original URL: https://www.theage.com.au/goodfood/nsw-good-food-guide/mami-s-20240926-p5kdto.html