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Cantina OK!
Continue this series
Good Food Guide 2025: Sydney’s top 20 barsUp next
Centro 86
This basement-dwelling tribute to the margarita is inspired by Mexico’s time-worn cantinas.
The Cumberland
The “underground speakeasy” trope may be a bit tired, but that’s hardly the most exciting thing about The Cumberland.
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Bobbie’s
Neil Perry has opened a comfortable jazz bar below his new Song Bird restaurant.
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Original URL: https://www.theage.com.au/goodfood/nsw-good-food-guide/cantina-ok-20241006-p5kilu.html