Lunch
Hidden assets: seven secret Perth sandwiches worth seeking out
Including Pakistani burgers, deeply smoky Brazilian barbecue, plus a beloved Indian (vegetarian!) snack synonymous with the city of Mumbai.
- Max Veenhuyzen
Latest
Sesame-fried egg bibimbap
This Korean-inspired vegetarian dish is crowned with a fried egg. It brings everything together, making this a rich, creamy, spicy delight.
- < 30 mins
- Rosheen Kaul
- Perspective
- Schools
I asked a nutritionist to rate my kids’ lunchboxes. The answer shocked me
Gold-standard lunchboxes are great, but sometimes life gets in the way. Here a nutritionist suggests ways to make healthy kids’ lunches that even stand a chance of getting eaten.
- Felicity Caldwell
From mates from interstate to lunch with mum: 10 not-too-spendy spots for every kind of catch-up
When it comes to dining out, one size (or budget) definitely does not fit all. Here are 10 interesting options for lunch to suit almost every person in your life.
- Bianca Hrovat
A simple trick makes RecipeTin Eats’ chicken noodle soup midweek friendly
Need a nourishing meal on the table, stat? This comforting soup delivers loads of flavour, without needing hours of cooking.
- 30 mins - 1 hr
- Nagi Maehashi
Sweet corn soup with chicken and sesame toast
Two popular Australian-Chinese entrees combine for this fun soup and sandwich combo.
- < 30 mins
- Jessica Brook
Pappardelle with white pork ragu, sage and lemon
This classic Italian dish of pork cooked in milk might sound a bit odd, but it’s a revelation.
- 2 hrs +
- Danielle Alvarez
Revealed: The secrets of a perfect desk lunch (or food court order if you forgot to pack one)
Nutrition experts share their strategies and recipe ideas for a balanced, satiating and exciting midday meal.
- Rachel Rabkin Peachman
From Indian feasts to extraordinay udon: 10 of Sydney’s best city lunch specials
From wagyu beef burger and a drink at Charles Brasserie and Bar to noodle bowls and a wine or beer at Spice Temple for just $25. Let’s do lunch like it’s 1995.
- Isabel Cant
Original URL: https://www.smh.com.au/topic/lunch-l8g