NewsBite

This cassoulet-inspired soup has stacks of flavour from the pork, speck, rosemary and thyme.

Recipe collection

Pots of gold: 18 hot new soups (plus crunchy herb and cheese bread for dunking)

From noodle soups (and even spaghetti!) to creamy classics and hearty stew-meets-soups, catch up on the season’s hottest pots.

19 recipes
Advertisement
Advertisement

Original URL: https://www.smh.com.au/goodfood/recipes/pots-of-gold-18-hot-new-soups-plus-crunchy-herb-and-cheese-bread-for-dunking-20230718-p5dp7a.html