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ReviewGood Food Guide (NSW)Bondi

Harry’s Bondi

Iced matchas are canned on the spot at Harry’s.
1 / 7Iced matchas are canned on the spot at Harry’s.Supplied
Avocado toast from Harry’s Bondi.
2 / 7Avocado toast from Harry’s Bondi. Wolter Peeters
‘Bluberry and Ricotta Pancakes’ from Harry’s in Bondi.
3 / 7‘Bluberry and Ricotta Pancakes’ from Harry’s in Bondi.James Alcock
‘Crispy rolled Egg’ from Harry’s in Bondi.
4 / 7‘Crispy rolled Egg’ from Harry’s in Bondi.James Alcock
An avacado toast from Harry’s Cafe, Bondi Beach.
5 / 7An avacado toast from Harry’s Cafe, Bondi Beach.Wolter Peeters
Harry’s Bondi.
6 / 7Harry’s Bondi.Supplied
Harry’s Bondi.
7 / 7Harry’s Bondi.Supplied

Cafe$

An iced matcha latte at this dynamic streetside cafe is bright with blueberry juice and creamy with coconut and almond milks, canned on the spot in a clear cylinder of recycled plastic. It’s just one more way Harry Lambropoulos keeps the cafe scene relevant to a new generation. Add cocktails from 10am and a Friday morning run club, and Harry’s is Bondi Beach in a cup (or a can).

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Original URL: https://www.smh.com.au/goodfood/nsw-good-food-guide/harry-s-bondi-20241006-p5kl0f.html