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Circl

Wine wonderland with generosity at its heart.

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Melbourne CBD
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Salmon gravlax, ginger kingfish sashimi and pork belly skewers at Coda.

Coda

Age-defying laneway destination.

Tuna tartare with green pea and mint.

Cumulus Inc.

Go-to address for effortlessly chic dining.

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Original URL: https://www.brisbanetimes.com.au/goodfood/vic-good-food-guide/circl-20241104-p5knpl.html