Corn
RecipeTin Eats’ ‘totally crowd-pleasing’ chicken and corn hash is ready in a flash
Nagi Maehashi throws out the rule book and turns this throw-together US breakfast into dinner instead.
- < 30 mins
- RecipeTin Eats
Adam Liaw’s steamed vegetables with sesame sauce
Steamed vegetables can be a centrepiece rather than just a side dish. Take your favourite vegies, arrange them in a steamer, then let the steam do all the work.
- 30 mins - 1 hr
- Adam Liaw
Grilled chicken and Mexican street corn (esquites) salad
This Mexican-inspired salad comes together quickly for a late-summer meal.
- 30 mins - 1 hr
- Danielle Alvarez
Stephanie Alexander’s corn and chorizo frittata
Fresh sweetcorn and spicy chorizo unite in this simple but satisfying frittata, which can be served for breakfast, lunch or dinner – or even taken to a picnic.
- < 30 mins
- Stephanie Alexander
On the table in 10 minutes: This chilli, prawn and corn pasta is your new midweek favourite
Ready in a flash, this simple dish has “midweek favourite” written all over it.
- < 30 mins
- Jessica Brook
Indonesian corn and coconut fritters
Coconut and kecap manis (sweet soy sauce) add a fresh twist to an old favourite.
- < 30 mins
- Jessica Brook
Adam Liaw’s hurricane popcorn
This is a Hawaiian favourite, blending American popcorn with Japanese seasonings and the crunch of rice crackers.
- < 30 mins
- Adam Liaw
RecipeTin Eats’ honey-soy chicken stir-fry is the quick dish you’ll want on high rotation
Take everybody’s favourite oven-baked honey-soy chicken recipe, and turn it a midweek-friendly stir-fry, complete with vegies.
- < 30 mins
- RecipeTin Eats
Spice up your midweek fish with RecipeTin Eats’ fast and flavour-packed Mexican stew
The big-flavoured sauce means you can get away with using inexpensive fish in this chunky, satisfying stew.
- < 30 mins
- RecipeTin Eats
RecipeTin Eats’ Chinese chicken and corn soup
This is a go-to starter when I’m doing a Chinese banquet at home because you can make it ahead then reheat when required.
- < 30 mins
- RecipeTin Eats
Original URL: https://www.brisbanetimes.com.au/goodfood/topic/corn-l70